Casco Antiguo & Gastronomic Tour

The Casco Antiguo & Gastronomic tour will give you a unique introduction to Panama’s history and its diverse gastronomy. This tour will take place in Casco Antiguo, the colonial section of Panama City. We will visit a coffee shop and learn about different types of coffee that are produced in Panama, also we will try a delicious local chocolate and learn how it is prepared (the chocolate visit is available for groups of 4 people minimum).

During this tour you will also learn about the history of Casco Viejo (the old city compound) which dates back to the late 1600’s, leading up to the eventual movement of the capital city to its present location. Casco Antiguo is home to the monuments of Ferdinand de Lesseps and other Frenchmen instrumental to the ill-fated attempt of the French to construct a canal through Panama.

We will continue the tour to a local microbrewery, where we will taste different artisan beers prepared in Panama and learn about how it is processed, if it is possible we will have the opportunity to see how the beer is made. Next we will walk along the Cinta Costera to the Seafood Market where you will enjoy the popular “Ceviche” (raw fish and seafood cured with lemon and spices). There you will find a lot of stands with variety of seafood. This is a popular place visited by locals that enjoy fresh seafood and who like to relax and admire the scenery, it is perfectly located on the Bay of Panama. The tour ends with a cocktail tasting of locally prepared Rum. Panama offers a good rum aging in white oak barrels. A local lunch is also included in this tour. (B, L)

For more information and prices please contact us info@ecocircuitos.com

Advertisements

Interview broadcast from IGLTA conference in Madrid to Annie Young

Interview broadcast from IGLTA conference in Madrid to Annie Young

Check this interesting broadcast where Annie Young J. discuss about trends of the tourism industry in Madrid with Tim and John from Out Radio.

ExpoTurismo Panama 2014

Image

The Panama Chamber of Commerce, Industries, and Agriculture (CCIAP) and the Panama Chamber of Tourism (CAMTUR), with the support of the Panama Tourism Authority (ATP) are organizing the fifth (V) edition of the International Tourism Expo, to be held on September 26 and 27, 2014 in the ATLAPA Convention Center in Panama City.

The International Tourism Expo has become the annual meeting place for tourist service providers and wholesalers from more than 20 countries who attend this event seeking new destinations, suppliers, and a variety of products and services to offer.

We invite you to be a part of this very important project that benefits all companies in the tourist industry, since the fair serves as a business replication tool through the high-quality attendees it attracts. By pulling together such a range of different tourism service providers in the fair, we have consolidated numerous benefits that will attract over 130 big-name wholesale companies from abroad who come in search of new products and services from the participating exhibitors at the International Tourism Expo.

Our goal this year is to have the largest number of exhibiting countries so as to offer a wider variety to the wholesale buyers attending the event. The idea is to create a networking dynamic that will benefit as many countries as possible. Since these wholesalers are coming from more than 20 countries in Europe, North America, Central America, the Caribbean, and South America, companies such as airlines, tourism ministries, hotels and other lodging establishments would find it beneficial to participate and make contacts with all these people from different source markets gathered in one place whom are potential consumers of the products and services on exhibit.

One of the main benefits of this fair is that we have made a website ​​available to all participants for them to view the profiles of registered purchasers. An application will also allow them to request appointments in advance with those they are interested in meeting during the expo, thus compiling a virtual business agenda. In this way we can ensure that all exhibitors will have guaranteed business meetings. The event will be closed to general public on the first day and open exclusively for wholesalers and exhibitors, in order for them to conduct the scheduled meetings without any interruptions or distractions.

Interview with Annie Young J. – Director at EcoCircuitos Panama

Questions by  Hedda Rumohr Berge

Norwegian journalist

HRB: What do ecotourism stand for?

AYJ:  Well there are so many different academic definitions…Ecotourism is a form of nature-base tourism.  But the one that I like refers to the concept that ecotourism is responsible travel to natural areas that conserves the environment and sustains the well being of our local communities. Ecotourism is environmentally responsible travel and visitation to relatively undisturbed natural areas in order to enjoy and appreciate nature and also cultural features from the past and the present.  It is also a form of tourism that promotes conservation, has low negative impact from visitors and provides economic benefits to locals.

HRB: Where do it come from?

AYJ:  Ecotourism is a sub-component of the field of sustainable tourism.  If you want to know a bit more of sustainable tourism in Panama, I invite you to learn from our Association:  www.aptso.org  (Asociación Panameña de Turismo Sostenible).

Ecotourism is connected to the conservation movement. It provided a highly source of revenue to natural areas that need protection.  I worked as a volunteer in the some local NGOs when I was younger and it was a good dynamic: conservation plays an important role in the promotion of ecotourism and both can work together.

Some good resources:  The Sustainable Travel International and the Ecotourism Society.  Both organizations offer important guidelines to the private sector that promotes ecotourism.

HRB: When did Panama start ecotourism?

ACY: I started learning about ecotourism in Panama in the early 90s when the conservation movement started growing here.  I had the opportunity to be a volunteer for ANCON, a local NGO that promotes conservation of land and also worked for The Panama Audubon Society, that promotes conservation for bird’s habitats.  These two experiences give me an important insight on how the conservation could be linked to the outdoor travel.  As volunteers we visited different areas in Panama to promote conservation and environmental education.  We did field trips with donors to see bird’s habitats to National Parks, private reserves, indigenous communities, and this was my first experience as an ecotourist.

Ecotourism is a niche market that is growing… sadly not so rapidly in Panama.   Some countries, some companies and some destinations have developed ecotourism policies and we should learn from those experiences.  We need to create policies in Panama for sustainable tourism.  We are on the race but a little behind.   Costa Rica, Brazil, Chile and USA are interesting examples and we can learn from the good experiences.

HRB: What kind of people travel like this? and why should we?

ACY:  I feel that people today want to travel responsible and also want to receive guidance.  The ecotourists wants to behave responsible when travel: how can negative impacts be minimized while visiting sensitive environments and cultures?  How can we interact with local cultures without affecting them?  How can we contribute to the conservation of the visited areas?

People and travelers that are sensitive to these issues are the ecotravelers.  And to me those travelers are very important because they will demand sustainable services and with this demand good offer will arise and more conscious companies.  Ecotourism can be a highly effective tool for conservation, but it depends on committed tour operators, service providers that also want to work for the future generations.

HRB: Is the ecotourism growing? Or can it be only a trend?

ACY: It will keep growing if we have travelers behaving in a responsible way and committed with the principles of sustainable tourism. It will keep growing if more companies embrace a responsible approach in tourism and work not just for today.   Sustainable travel and ecotourism are the only way of traveling in our current world.  If we want to keep it for the future generations, this is the best way!

Annie Young J. founded EcoCircuitos Panama  in 1999. She is in charge of the Marketing and Sales Department and continually researches and creates new programs and adventures. Annie has a degree in Social Communication with an emphasis in Journalism from the University of Panama, a diploma in Business Strategies for Environmental Sustainability from Stanford University in California and a Course on Environmental Management of International Tourism Development from Harvard University. She is the President of APTSO (Panamanian Association of Sustainable Tourism) and is committed to the conservation and social development of Panama through the promotion of sustainable tourism.