Where to go in January? Panama!

by TravelLocal.com

There are hundreds of wonderful destinations across the globe to travel to, but how on earth do you know which to choose?  Travel Local selected 12 destinations to help you get your holiday daydreams on the track for 2018.  And Panama is on the list for January!

January:  Jazz Festival in Panama

Panama is a magical country, whichever way you look at it – endless

tropical beaches, exotic wildlife, and mountains covered in cloud forest

make it a dreamy holiday destination. In January, it comes alive in the

form of jazz! If you love music, you must visit at the beginning of the year

in order to get your toe tapping at the annual Jazz Festival in Panama

City, which will run from 15th – 18th January 2018. Since 2003, the

festival has attracted over 300,000 fans of this soul-stirring genre from

all over the world and is expecting 30,000 attendees in 2018. Mingle

with internationally acclaimed musicians and fellow fans in a vivacious

celebration – a perfect way to sample the lively Panamanian culture

before continuing on with your holiday, whether that involves sandy

sunbathing or seeking out sloths.

January in Panama is in the beginning of the dry season and therefore, the high season.

The diversity of Panama makes it a fantastic place to take a holiday.

When you visit, make the most of the varied opportunities – adventurous

travelers can delve deep into tropical cloud forest, encounter

indigenous peoples and explore the notorious jungles of the Darien.

Those looking more for relaxation can recline on sun-soaked sands with

the waves of the Caribbean sea lapping the shore. And, history-buffs,

don’t forget that famous canal!

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Educational and Academic trips in Panama.

EcoCircuitos is specialized in educational travel experiences. Our guides are experts in their field and provide in-depth insights and understandings from culture and history to biodiversity. These understandings foster authentic travel experiences as well as responsible encounters between travelers and nature, biodiversity and local people.

With being one of the most biodiverse places on earth, Panama hosts world-class biological and geological experiences. With its numerous indigenous communities, colonial towns, ancient ruins and the Panama Canal, the Isthmus it is also a top-spot for historians, anthropologists and architecture lovers. What is less known, is Panama’s extensive art scene; from numerous galleries in the capital, Afro-Caribbean remains and indigenous handicrafts to artisans dating back to colonial times.

Private Reserves:  Mamoní Valley and ideal spot for neotropical studies

Located at 2.5 hours east of Panama’s international airport, and in the heart of the Mamoní Valley, lies an amazing rainforest campus amidst land manage by a non-profit organization that support Tourism and Conservation.    Their efforts supports its large-scale land conservation and habitat restoration within 28,000-acre Upper Mamoní Valley Watershed and beyond.  They offer a natural campus within a critical biological corridor that is the bridge for culture and wildlife throughout the Americas and home to many endemic and endangered species.

They have count to date 332 birds, 51 amphibians, 63 mammals, 62 reptiles and a incredible diversity of plants and trees.

We partner with this organization to offer Educational Trips for universities and high schools students interested in hands-on learning, while making a positive impact on the flora, fauna and communities in an ecological hotspot.  Some of the projects involves permaculture, wildlife observation, rainforest treks, adventures and exchange with local communities.

A fun and engaging environment for my students to learn through hands-on learning and solving real world problems.  – Nader Afzalan. Teacher at Redlands university.

EcoCircuitos has experience with programs that have been tailored to middle and high school level students and with undergraduate and graduate students. For more information contact us at: info@ecocircuitos.com.

 

Tropical Fruits in Panama

I love tropical fruits.  Some fruits as the Guanabana has a bitter-sweet flavor and other fruits are so sweet such as a good Mango or mangosteen.

tropical fruits

Some of my favorite fruits that you should try in Panama are:

  1.  Guanábana:  Is a large fruit whci can be up to 42cm long and weight up to 4kg.  Th shape is ovoid and curde at the lower end with thin, shiny, dark green skin that is covered with thorns.  The inside flesh is delicious, white, juice and bitter-sweet.  One of my favorite tropical juices is the Guanabana and you can eat if fresh fruit, juice or as a sorbet.
  2. Mango:  definitely one of my favoritefruites.  Is aromatic, sweet and tasty.  There are so many different varieties of mangos and in Panama you have many different options.   The most common way to eat it is as a whole fresh fruit.  The pulp however is used for chutney, jellies, and juices.
  3. Mangosteen:  this is also a delicious tropical fruit.  Is round, fleshy with a diameter between 6 and 7cm and smoth skin.  The flesh is white and sweet and very juicy.  It is a very delicate flavor and is eaten fresh.  This fruit has a lot of vitamin C, B1 and B2 and is exellent source of potassium and calcium.
  4. Tamarindo:  this small, round fruit mainly brown in color can be made into jellies, sauces and juices.  This fruietaids digestion and helps gastritis and gastroenterities.  My grandmother used to made tamarind balls with sugar as a candy when we were kids.  Amazingly delicious.

Discover this and more tropical fruits when travel with us.  Panama will surprise you for our diversity.  Contact us info@ecocircuitos.com

 

Las Clementinas Hotel now a service apartments

Las Clementinas Hotel is announcing that from now on will become a serviced apartments.   They stated the following:  “It is really the best of two worlds: the independence and comfort of your own apartment, better rates and the personalized attention of a concierge service at your disposal, always taking care that our guests have the best experience during their visit to Panama”.

In the middle of Casco Viejo, Las Clementinas – Serviced Apartments combines great style, comfort, and personalized concierge service. The apartments are designed to make you feel like you are visiting friends, instead of staying at a hotel. All apartments have hardwood floors, plenty of space, a kitchen and balcony. They were carefully decorated taking inspiration from local stories. They are like a home away from home.

Also, they are pleased to announce that Casa Bruja Casco Antiguo just opened at the ground floor a Beer craft with a very interesting menu form the Panamanian chef Alejandro Fabrega.

For more information and details, please contact us at info@ecocircuitos.com

Panama: a new gastronomic destination

By:  Annie Young J.

There is definitely a connection between tourism and gastronomy and the trend of foodie travelers experimenting the local tastes during their adventure travel is growing worldwide.

Panama is a destination that has it all and our gastronomic experience is motivating more travelers to come back to savor our tropical cuisine.  More and more foodies from around the world are amazed by our culinary variety and exploring the city becomes an adventure.

From eating ceviche at the local Fish Market, going for tapas and cocktails in a rooftop in Casco Viejo to more elaborated dishes from local chefs in Downtown Panama City.

Panama’s local gastronomy infused with fresh local produce, seafood, and other unique ingredients are competing against other great well known culinary destinations in Latin America.

There is a new generation of chefs (Jose Carles, Mario Castrellon, and Chombolin) that are determined to make Panama one of the most innovative cuisine destinations of the region.

Donde Jose and Intimo are two of the best gastronomic experiences in Panama. Both chefs are constantly developing new recipes and techniques using local and native ingredients with a tropical twist. Their clientele including me enjoys trying new flavors and combinations. Both restaurants have won international recognition.  If you are in Panama, experience a gastronomic tour for the senses.

For more details on our gastronomic adventures, contact us at info@ecocircuitos.com

New Model of Climate Change Effects on Coffee Availability and Bee Pollinators

Overcoming Doomsday Scenarios Depends on Biological Intelligence

From STRI

Areas in Latin America suitable for growing coffee face predicted declines of 73-88 percent by 2050. However, diversity in bee species may save the day, even if many species in cool highland regions are lost as the climate warms. The research, co-authored by David Roubik, senior scientist at the Smithsonian Tropical Research Institute, will be published in early online Proceedings of the National Academy of Sciences edition between Sept. 11-15.Scientists David Roubik

“For my money, we do a far superior job of predicting the future when we consider both plants and animals (or in this case the bees) and their biology,” Roubik said. “Traditional models don’t build in the ability of organisms to change. They’re based on the world as we know it now, not on the way it could be as people and other organisms adapt.”

A research team modeled impacts for Latin America, the largest coffee-growing region under several global-warming scenarios—considering both the plants and the bees. The team consisted of bee experts from the Smithsonian in Panama; the International Center for Tropical Agriculture in Vietnam; the Tropical Agricultural Research and Higher Education Center in Costa Rica; Conservation International and the University of Vermont in the U.S.; CIRAD in France; and CIFOR in Peru.

Despite predicted declines in total bee species, in all scenarios at least five bee species were left in future coffee-suitable areas; in about half of the areas, 10 bee species were left.Mountain in Panama

For land no longer suitable for coffee production, the team recommended management strategies to help farmers switch to other crops or production systems. In areas where bee diversity is expected to decrease, but coffee can still be grown, adaptation strategies may include increasing bee habitat and maintaining native bees. Many coffee types prefer to grow in the shade of tall trees. Choosing tree species that favor bees are a win-win strategy, according to the authors.

Roubik’s favorite example of a potentially huge environmental change that did not play out as predicted is the case of Africanized honey bees, which were accidentally released in Brazil in 1957. Roubik’s studies in Panama of coffee pollination taking native rainforest bees into consideration began in the 1970s as the aggressive non-native Africanized honey bees swarmed north through Latin America. Doomsayers predicted the worst: that the killer bees would disrupt the delicate balance between tropical forest species and their native pollinators. Roubik discovered the opposite to be true. In lowland tropical forests in Mexico, plants pollinated by very busy Africanized bees ended up producing more flowers, thus making more pollen and nectar available to native bees.

“Africanized honey bees in the Western Hemisphere both regulate their nest temperature and their own body temperature using water,” Roubik said. “When the climate is hotter—unless it’s too dry—they’re better adapted to endure climate change and pollinate coffee—an African plant.”

By paying attention to biological processes and managing coffee for maximum pollination depending upon the effects of climate on both the plants and the bees, as well as strategically adjusting shade, rotating crops and conserving natural forests, it may be possible for coffee producers to adapt to climate change.

The Smithsonian Tropical Research Institute, headquartered in Panama City, Panama, is a unit of the Smithsonian Institution. The Institute furthers the understanding of tropical biodiversity and its importance to human welfare, trains students to conduct research in the tropics and promotes conservation by increasing public awareness of the beauty and importance of tropical ecosystems. Website: http://www.stri.si.edu/. Promo video: https://www.youtube.com/watch?v=M9JDSIwBegk.

Contact us for academic travel and join amazing experts in different fiels on the isthmus that change the world:  Panama!  for details info@ecocircuitos.com

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Imbach, P., Fung, E., Hannah, L. et al. 2017 Coffee, bees, and climate: Coupling of pollination services and agriculture under climate change. PNAS. www.pnas.org/cgi/doi/10.1073/pnas.1617940114

Why Travel with EcoCircuitos on your next trip to Panama?

Traveling with EcoCircuitos Panama is the best way to know our amazing country.  We are able to negotiate much better rates at hotels and in off season we offer amazing discounts.  Also, we are a local team of enthusiasts that have the best inside knowledge of the top places, lodges, and adventures while in Panama.   We want you to have a real transformative and authentic experience, not just a tour!

Our company was founded in 1999 by a passionate Panamanian woman that love her country and her people and has been committed to the development of sustainable tourism, providing distinct responsible travel options throughout the Republic of Panama. Our team is comprised of multi-lingual travel experts and enthusiasts that ensure our clients are provided with high-quality services and memorable custom made adventures.

We pride ourselves on our reputation for delivering exceptional travel experiences and we have compiled an 8 simple list of reasons why you should choose us on your next vacation to Panama.

  1. Value for Money:  From the moment of your booking request to your departure, every single step of your journey is attended by local specialists to ensure an authentic travel experience.
  2. Tailor made for you:  Our team of Panama experts designs your itinerary personalized for you and depending on your preferences and the time and budget you want to spend.
  3. IN-depth insights: Gain a holistic understanding of culture, architecture, history, nature, and wildlife with our specialist local guides who are experts in the field.
  4. Local passion: We are Panamanians and travel enthusiasts.  Our vacation programs are designed base upon our own discoveries and favorite places.  We believe in offering authentic experiences by local’s experts.  We want you to experience the real Panama!
  5. Responsible Traveling: Our philosophy is to approach each destination carefully, considering the impact that our tours will have on the environment and the local communities.
  6. Safety & Trust: EcoCircuitos has a Health and Safety policy in place, which is communicated to all staff members, guides, drivers, and subcontractors.   All our vehicles meet all local safety/maintenance standards.  Also, we go beyond and carry a liability insurance of 500K.
  7. Flexibility and Logistics: Using EcoCircuitos give you the flexibility to enjoy fully your vacation.  We will deal with all communications, logistics and will take away all the hassle from you.  You only get to sit back and enjoy Panama.
  8. Unique Destinations: We love exploring unusual places away from common tourist paths:  lush rainforest, archeological sites, beautiful islands and amazing local communities.  You will experience always something new!